Nadiya's British Food Adventure — Season 1, Episode 2: Peak District
Documentary • 30 min • 1 season, 8 episodes
Episode synopsis
Nadiya Hussain explores the culinary traditions of the Peak District and surrounding areas, beginning by putting her own twist on the classic Bakewell tart. She then joins Ian Barrett to learn how to make Derbyshire oatcakes, before using them as a casing for her potato and dill samosas.
About Nadiya's British Food Adventure
To find out about the food she feeds her family, Nadiya meets fishermen, farmers, chefs and producers across the country and creates delicious new recipes inspired by their produce.