James May: Oh Cook! โ Season 1, Episode 4: Curry
Documentary โข 28 min โข 2 seasons, 14 episodes โข โ 6.6/10
Episode synopsis
Asian icon, British favourite. James attempts to tear up the takeaway menus and cook an Indian inspired feast featuring lamb keema, dal, chapatis, and a speedy raita. Can our have-a-Goa kitchen hero impress home economist Nikki with a Delhi-cate balance of spices?
About James May: Oh Cook!
James May is not a chef. But thatโs the whole point: you donโt need to be a brilliant cook to make delicious food. Transporting us to the Far East, the Med, and the local pub โ all from the comfort of a home economistโs kitchen โ heโll knock up delicious recipes that you can actually make yourself, with ingredients you can actually buy. And all without the usual television cooking format trickery.