Trails to Oishii Tokyo
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About
Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets.
Episodes
Season 1
MAGURO
The focus this time is on the king of fish, maguro. Witness the highlight of an auction site at Japan's largest market, Toyosu Market, as one-third of wholesalers are maguro specialists. Our reporter visits Katsuura Fishing Port for a famous haul. Last but not least, don't miss this program's lineup of irresistible maguro dishes.
LEMONS
Lemons first came to Japan some 150 years ago, and have since been blended with Japanese citrus fruits to create brand-new types. We journey to a tiny island in the Seto Inland Sea where some 25% of Japanese lemons are grown and discover its unique, lemon-friendly climate and topography. We also see the surprising ways lemon farmers use lemons in Japanese cuisine from tempura to hot pot. Last but not least, we pucker up for some delicious lemon-based sweets.
ONIONS
Onions are eaten throughout the world, but in Japan, they're cooked with original techniques and used in a variety of Japanese dishes. This time, we bite into some of those dishes, including one available for just a short time in spring and another that features onion leaves. How have onions influenced Japanese cuisine? Join us to find out!
NATTO
This episode features natto, a fermented soybean product known for its powerful smell and sticky texture. Both economical and nutritious, natto is a staple Japanese breakfast food. Mito, north of Tokyo, is the natto capital of Japan. See how traditional, organic natto is made, and have a look at a variety of unique dishes that feature natto.
HIJIKI
Our focus today is hijiki, a variety of seaweed that has been consumed in Japan for over 1,000 years. Much like tea leaves, this nutritious, low-calorie food is often dried, and soaked in water before use. Hijiki grow quickly at the start of spring on rocky coastlines, and are only available for harvest for a few days. Dive in to find out more about what ancient Japanese considered to be a gift from the sea
MATCHA
Matcha is known worldwide as a popular ingredient in sweets. But originally, matcha is green tea leaves pulverized into micron-sized powder and mixed into hot water to make tea. We visit Uji, Kyoto Prefecture, a place where matcha is traditionally cultivated and produced, and learn how matcha is used in the tea ceremony, which is considered to encapsulate the spirit of Japanese culture and hospitality. Finally, we see how its unique bitterness is used to create a variety of novel dishes.
TOFU
This time, tofu. These popular white blocks, sometimes called the "meat of the fields," are high in protein and low in calories, making them a popular diet food. We visit a tofu maker in Tokyo, where tofu competition is fierce, to see how he carefully selects his soybeans, and even take a ride in his tofu-selling truck! We also discover unique tofu dishes, including some from a famed French chef who uses tofu in brand new ways. Join us and learn what makes tofu so great.
KAREI
The Karei is a type of flatfish beloved in Japan. Karei is great as sashimi, of course, but also simmered, grilled, deep-fried, and more. In short, it can be enjoyed in a variety of ways through the year. This time, we travel to Oita Prefecture in Kyushu, the southernmost of Japan's main islands, to discover a highly-valued type called Shiroshita-karei. There, we talk to fishermen and chefs to discover what is behind the great flavor of this fish.
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About Trails to Oishii Tokyo
Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets. Across 8 seasons and 136 episodes, originally airing on NHK WORLD-JAPAN, with status "Returning Series".
Where to Watch Trails to Oishii Tokyo Online
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▶ Watch Trails to Oishii Tokyo NowWhy People Are Watching Trails to Oishii Tokyo
Trails to Oishii Tokyo flies under the radar but it deserves your attention. What makes it work is a tone and style that's hard to find elsewhere. If you enjoy English storytelling that doesn't follow the same tired beats, this is the kind of show you'll end up recommending to friends.
Frequently Asked Questions about Trails to Oishii Tokyo
Where can I watch Trails to Oishii Tokyo online for free?
You can watch Trails to Oishii Tokyo online free on Bowood.TV. Just open the page and hit play — no signup, no subscription, full HD streaming on phone, tablet, or desktop.
How many episodes does Trails to Oishii Tokyo have?
Trails to Oishii Tokyo has 136 episodes across 8 seasons. All episodes are available to stream right here on Bowood.TV.
Is Trails to Oishii Tokyo good? What's the rating?
Trails to Oishii Tokyo holds a 0.0/10 rating based on 0 reviews — a niche pick worth checking out.
Is Trails to Oishii Tokyo available in English?
Yes — Trails to Oishii Tokyo was originally produced in English and that's the version you'll stream here on Bowood.TV.
When was Trails to Oishii Tokyo released?
Trails to Oishii Tokyo first aired in 2019.
Do I need an account to watch Trails to Oishii Tokyo on Bowood.TV?
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Frequently Asked Questions
Where can I watch Trails to Oishii Tokyo for free?
You can watch Trails to Oishii Tokyo online for free on Bowood.TV. All 136 episodes across 8 seasons are available to stream in HD without a subscription, signup, or paywall. Just open the show page and press play.
How many seasons and episodes does Trails to Oishii Tokyo have?
Trails to Oishii Tokyo currently has 8 seasons and a total of 136 episodes. The series status is "Returning Series", so the episode count may grow as new seasons are released. You can browse the full episode list on Bowood.TV and continue watching from where you left off.
What is Trails to Oishii Tokyo about?
Delicious food from Tokyo's markets! Learn about the amazing ingredients which are sourced from across Japan and sold at Tokyo's fresh food markets. It belongs to the Documentary genre.
In which language is Trails to Oishii Tokyo originally available?
Trails to Oishii Tokyo was originally produced in English. On Bowood.TV the show is available in its original English audio, which is the most authentic way to experience the dialogue, music, and performances. Check the player options on the watch page for available subtitle tracks.
When was Trails to Oishii Tokyo first released?
Trails to Oishii Tokyo first premiered on March 27, 2019 (2019). The show is still ongoing with new episodes being released.
All Seasons
Browse every season of Trails to Oishii Tokyo — 8 seasons in total
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