Floyd's India — Season 1, Episode 1: Jaipur
Documentary • 23 min • 1 season, 9 episodes • ★ 8.0/10
Episode synopsis
The passage through India begins in Jaipur, the capital of Rajasthan, and home to the nation’s once-famously wealthy Maharajas. Keith sets up his stove for the first time to cook a biryani. Before bathing this rice-based dish in coconut milk, Keith introduces the essence of all Indian food, the masala: "ground herbs and spices to flavour the dish we’re preparing."
About Floyd's India
A travel and food show featuring chef Keith Floyd exploring the cuisine and culture of India.