Diverse Macao — Season 1, Episode 5: Macao's Taste of the Sea

Episode synopsis

In this episode, Macanese host, Ernesto, takes Kathy Ngai to explore Macao's creative culinary dishes, such as Icy & Hot Portuguese Egg Tarts and Portuguese Egg Tart Pizza. They also experience a handmade souvenir workshop, displaying a fusion of tradition and innovation and showcasing how Macao transforms cultural heritage into novel experiences.

About Diverse Macao

Discover the charm of Macao, a small yet vibrant destination full of exciting possibilities. Join two local Macao experts and a lively group of guests from Hong Kong as they set off on an unforgettable journey to discover 15 unique aspects of this amazing city. From iconic World Heritage sites to thrilling entertainment, each episode promises a delightful surprise. Get ready to dive into the rich culture of Macao—where every corner reveals a new adventure. Experience the magic of "Diverse Macao"!

More episodes from Season 1

• E1Exploring Western Vibes
• E2Macao's Cultural Heritage
• E3Taking on Macao's Highest Point
• E4Macao’s Next-Gen Entertainment
• E6Macao's Cultural and Creative Streets
• E7A Tour of Macao - Endless Thrills
• E8Macanese Charm
• E9A Deep Dive into Macao - The Locals Edition
• E10Macao's Must-See Hip Spots
• E11A Leisurely Outing in Macao
• E12A Taste of Macao’s Street Food
• E13Macao’s Southeast Asian Flavors