Thai Street Food: Best Kept Secrets — Season 1, Episode 4: Foodcourts: From 12 til 1
Documentary • 24 min • 1 season, 6 episodes • ★ 10.0/10
Episode synopsis
Amidst the hectic pace of Thai office life, lunchtime is serious business. We step into the lives of food court vendors in the busy centre of Bangkok, juxtaposed with the spiritual food courts found in ancient vegetarian communities.
About Thai Street Food: Best Kept Secrets
Explore Thailand's vibrant street food and discover its best kept secrets; revealing cultural traditions, surprising spiritual roots and hidden culinary legacies. Guided by renowned street food vlogger Mark Wiens and featuring Thai culinary experts, Thai Street Food: Best Kept Secrets highlights the personal stories of street vendors, generational cooks, and community leaders who keep street food traditions alive. From Bangkok's ancient breakfast customs to the spiritual practices of the Phuket Jay Festival, each episode delves into the connections between food, culture, and identity. This six-part docuseries offers a fresh perspective on the country's food heritage and uncovers dishes rooted in history, spirituality, and sustainability.